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  5. 2019 - DEC
Please use this identifier to cite or link to this item: http://elearn.psgcas.ac.in:8080/jspui/handle/123456789/871
Title: BSC - NUTRITION,FOOD SERVICE MANAGEMENT AND DIETETICS
Keywords: BSC - NUTRITION,FOOD SERVICE MANAGEMENT AND DIETETICS QUESTION BANK
Issue Date: 31-Aug-2023
URI: http://localhost:8080/jspui/handle/123456789/871
Appears in Collections:2019 - DEC

Files in This Item:
File Description SizeFormat 
BIOCHEMISTRY DEC 2019.pdf84.78 kBAdobe PDFView/Open
CHEMISTRY - I DEC 2019.pdf106.98 kBAdobe PDFView/Open
CHEMISTRY DEC 2019.pdf108.63 kBAdobe PDFView/Open
CHEMISTRY OF FOODS DEC 2019.pdf110.68 kBAdobe PDFView/Open
CORE ELECTIVE - I PERFORMANCE NUTRITION DEC 2019.pdf113.86 kBAdobe PDFView/Open
EXPERIMENTAL FOOD SCIENCE DEC 2019...pdf103.16 kBAdobe PDFView/Open
EXPERIMENTAL FOOD SCIENCE DEC 2019.pdf85.54 kBAdobe PDFView/Open
FOOD MICROBIOLOGY DEC 2019.pdf84.15 kBAdobe PDFView/Open
FOOD PRESERVATION DEC 2019.pdf85.1 kBAdobe PDFView/Open
FOOD PROCESSING DEC 2019.,.,.pdf83.47 kBAdobe PDFView/Open
FOOD PROCESSING DEC 2019.pdf102.38 kBAdobe PDFView/Open
HUMAN PHYSIOLOGY DEC 2019.pdf102.33 kBAdobe PDFView/Open
INSTITUTIONAL FOOD MANAGEMENT DEC 2019.pdf83.91 kBAdobe PDFView/Open
NUTRITION IN HEALTH DEC 2019.pdf112.27 kBAdobe PDFView/Open
PRINCIPLES OF NUTRITION DEC 2019.pdf98.67 kBAdobe PDFView/Open
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