Please use this identifier to cite or link to this item:
http://elearn.psgcas.ac.in:8080/jspui/handle/123456789/2284| Title: | FOOD AND NUTRITION |
| Keywords: | Food and Nutrition Question Bank |
| Issue Date: | 8-Sep-2025 |
| URI: | http://elearn.psgcas.ac.in:8080/jspui/handle/123456789/2284 |
| Appears in Collections: | 2025 - MAY |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ADVANCED FOOD SCIENCE MAY 2025.pdf | 63.53 kB | Adobe PDF | View/Open | |
| ADVANCED NUTRITION - 1MAYU 2025.pdf | 71.48 kB | Adobe PDF | View/Open | |
| ADVANCED NUTRITION -2.pdf | 65.89 kB | Adobe PDF | View/Open | |
| FOOD QUALITY AND SAFETY MANAGEMENT MAY -2025.pdf | 83.62 kB | Adobe PDF | View/Open | |
| FOOD TOXICOLOGY MAY -2025.pdf | 62.54 kB | Adobe PDF | View/Open | |
| MAJOR ELECTIVE COURSE - 1FOOD BIOTECHNOLOGY MAY -2025.pdf | 73.07 kB | Adobe PDF | View/Open | |
| MAJOR ELECTIVE COURSE -2 NUTRITION PLANS AND POLICIES MAY -2025.pdf | 67.61 kB | Adobe PDF | View/Open | |
| NUTRITION RESEARCH METHODS MAY -2025.pdf | 67.8 kB | Adobe PDF | View/Open | |
| NUTRITIONAL BIOCHEMISTRY MAY -2025.pdf | 69.73 kB | Adobe PDF | View/Open | |
| PHYSIOLOGICAL ASPECTS OF NUTEITION MAY -2025.pdf | 79.34 kB | Adobe PDF | View/Open | |
| RESEARCH METHODOLOGY AND STATISTICS MAY -2025.pdf | 100 kB | Adobe PDF | View/Open |
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