1. Digital Library @ PSG College of Arts and Science
  2. Question Bank
  3. PG
  4. FOOD TECHNOLOGY MANAGEMENT
  5. 2023-DEC
Please use this identifier to cite or link to this item: http://elearn.psgcas.ac.in:8080/jspui/handle/123456789/1867
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dc.date.accessioned2024-07-23T13:35:33Z-
dc.date.available2024-07-23T13:35:33Z-
dc.date.issued2024-07-23-
dc.identifier.urihttp://elearn.psgcas.ac.in:8080/jspui/handle/123456789/1867-
dc.subjectFOOD TECHNOLOGY QUESTION BANKen_US
dc.titleFOOD TECHNOLOGY MANAGEMENTen_US
Appears in Collections:2023-DEC

Files in This Item:
File Description SizeFormat 
FOOD ENGINEERING DEC 2023.pdf629.31 kBAdobe PDFView/Open
FOOD MICROBIOLOGY DEC 2023.pdf645.2 kBAdobe PDFView/Open
FOOD PROCESSING AND PRESERVATION TECHNOLOGY DEC 2023.pdf688.67 kBAdobe PDFView/Open
FOOD TECHNOLOGY MANAGEMENT DEC 2023.pdf602.19 kBAdobe PDFView/Open
INSTRUMENTATION & ANALYTICAL TECHNIQUES DEC 2023.pdf665.9 kBAdobe PDFView/Open
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